GURU MEATLESS CARNITAS
Guru taco Meatless carnitas taco meat is made from a blend of 50/50 wheat and soy protein that is seasoned and then fried. Once the meat is nice and crisp just like the authentic carnitas, it is served on a hot corn tortilla with chopped white onion, cilantro and we recommend a dash of lemon, and Himalayan salt or sea salt is added. Of course your choice of a freshly made salsas. You will be wanting more than one.
This dish is originated in the pacific state ofMichoacan central Mexico. Originally made with pork cooked in its own fat. The word "carnita" literally means “little meats”. It acts as an ingredient, which is filled in taquitos, tacos and burritos. If the pork is not simmered properly in boiling oil for a long time then it can lead to health disorders.Its consumption should be limited or it may cause uneasiness or stomachache.